yea, I had alot to eat yesterday~
and best of all, I also gave very good companions to do so with~
owh, and another thing, I hereby declare that Pavilion’s Greg’s second home~ wOo0oo!
ok, enough craps…
Jynn decided to treat ChiauThong and WeiChee to a meal~
so we decided to go for Dragon-i
it’s my first time being there,
so I shall make my comparison with Shanghai 10
since we are visiting a Chinese restaurant, we came to the conclusion that it would be silly for us to order coke to go with our food, so we ordered “tong shui” instead~
sea coconut with egg white~ not bad~ because it isn’t too sweet~
barley with “fu chuk” and quill’s egg~
something new for me because I don’t usually put eggs into barley, but it turned out good~ ^^
since Jynn highly recommend their “la mian” noodles,
all of us took la mian~
very strong beef aroma, not really my type… but it was ok…
I may like steak, but beef noodle is something different ok!
ChiauThong’s (I don’t know the name of this dish)~
but the sticky sauce is good~
my I-also-forgot-the-name-of-this-dish >.<
not really my type because there’s peanut butter in it! but it was okok…
still edible…
my noodle also comes with pork chop~
we also ordered
“xiao long pau” translation = little dragon bun
which I find is really good compared to Shanghai 10, more juice inside~
and “liu sha bau” translation = flowing sand bun >.<
whichI find Shanghai 10’s to be wayy wayy better~ because the sand isn’t really flowing in this bun… (literally)
after finishing our meal, we sat around and chatted
I shall stop here and continue my day in another post~
till then!~
Comments
Btw, you had 上海排骨旦旦拉面, which I had too..
U can try their 桂花酒汤圆露, that's the only thing I like in Dragon-i.
like rice wine like tht one rite? LOL
price same like KL...
n nvr try their "jing shi dan chao fan".... sux man... hahaha
and you can finally comment?