before heading to KL

we had lunch at Yau Kee restaurant at Kampar Old Town~

IMG_1736

since we had curry chicken bread the day before we decided to pick something different~

 

there’s this salted chicken (yim kok kai) which is also famous~

IMG_1741 salty if you ask me… but still bearable…

juicy at some parts but dry at others… it’s a okok dish if you ask me…

 

IMG_1737 we have vege…

very simple dish… taste ok…

 

 

IMG_1745 this dish is rather special…

the fried dried prawns and slated vege gives extra flavor to the fish~

 

 

and we bought

IMG_1753 4 boxes of curry chicken bread home for our family since we are having a small party over at godmum’s place~

 

 

IMG_1760 and off we headed to KL!~

 

CYA!

Comments

Loke said…
woah... cna ta pau for me? XD

renaye
http://renaye.nutang.com
reanaclaire said…
hey..is that in kampar? i wanna eat the salted chicken la..
gregorule said…
lol~
loke : i am already back form Kampar...

Claire : it's good~~ gogogo!!! XD